1/4 c sesame oil
3 T soy sauce
1-2 limes, juiced
1-2 garlic cloves, pressed
3 green onions, chopped
6 salmon fillets

Preheat oven to broil.  In plastic zip lock bag, mix oil, soy sauce, limes, garlic, onions.  Put fish in bag and marinate for at least 30 minutes, up to 3 hrs.  Place salmon skin side down on broiler pan and cook 4-5 inches from heating element until done, about 10 minutes per inch.

Top with toasted sesame seeds if you wanted it to look like this random picture I snagged from google image search: