1/2 c softened butter (we used oil- sorry Cristy)
2 1/4 c brown sugar
3 eggs
1 1/2 t vanilla
3 oz melted unsweetened chocolate (baking choc)
1 c sour cream
2 c flour
2 t baking soda
1/2 t salt
1 c boiling water

Cream 1st 3 ingredients in mixer till light &
fluffy. Add the next three and mix. Mix in the last 4
until stiff. Grease and flour 2 round cake pans, pour
batter, bake @ 350 for 35 minutes.

5/7/2010 Addendum:

OOPS, here’s the frosting:
1/3 c. soft butter
2 oz melted chocolate
3 c. powdered sugar
2 t. vanilla
1/2 c. sour cream
You know what to do. Make it look pretty.

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